Olive Oil Aglandeau Moulins du Calanquet 75cl

1,773.92 ฿ 

Aglandau olive oil is very fluid in the mouth and reveals a very marked fruitiness with aromas of raw artichoke or freshly cut grass. It is also characterized by a medium to intense ardor.
All of the Moulin’s olive oils can be used raw or cooked.We advise you to use Aglandau olive oil for your salads and raw vegetables, as a finish on fish or for mashed potatoes


Le Moulin du Calanquet in Saint-Remy de Provence offers products made from high quality raw materials and produced with respect for tradition. Olive oil and tapenade, they offer all natural products. They also selected a variety of quality items for your daily life and for your gifts

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